JBT has announced the new, free-of-charge JBTConnects Webinar Series for the food processing industry on a variety of wide-ranging topics, all with the idea that a more informed processor is a better processor. Taking place on December 3, TIPPER TIE will be hosting the latest in the series, targeted toward processors looking to increase productivity and efficiency when netting turkeys and hams. 

With the festive season upon us once again, demand for sliced hams and frozen turkeys is bound to rise, but almost like never before – amid the ongoing pandemic – food processors are facing pressure on costs and unexpected employee absences.

The new TIPPER TIE TN3004 Netter presents companies with the means of improving automation of turkey and smoked ham netting, while at the same time keeping overall costs low. An upgrade on the existing auto netter, the TN3004 delivers significant production efficiency by reducing netting waste, lowering labor costs, and minimizing product handling. 

JBT_Tipper Tie_smoked ham

Cost reduction
For customers handling fresh and frozen turkeys or smoked hams, the TN3004 both maximizes automation, which reduces the need for manual labor, both contributing towards an overall cost reduction during the packaging process and making the process safer. 

Traditional netted products like whole turkeys, spiral-sliced half hams, bone in turkey breasts, and quarter hams are ideal for the TN3004, while the system can also handle shellfish, mortadella and flower bulbs, among other products.

The JBT TIPPER TIE Increasing Productivity with Automated Netting of Turkeys and Hams webinar will take place on December 3 at 3 PM EST.

REGISTER HERE: https://jbtc.zoom.us/webinar/register/WN_jY2c7Gd2SXe8m_O8Zq-OWA